(The above Rocky Road Vimeo clip is from when Leff and I went on a Goonies vacation about three years ago. Yes, we're fans of the movie. No, there's not a lot to do in the PNW besides visiting filming locations and bitching about the rain.)
Let me tell you a secret. I'm not a fan of Rocky Road anything because I hate marshmallows. (It's a texture thing. I hate squidge.) So to work around this, I found a RR brownie recipe that had a really good sounding base. I mean, look at this batter!
It was very tasty when I licked the spoon. After I poured the batter into the pan, germophobe. Jesus, what is with you people?
It was very tasty when I licked the spoon. After I poured the batter into the pan, germophobe. Jesus, what is with you people?One good thing about these brownies is that they gave me chance to use up the problem pecans.
I left the brownies in the oven maybe 10 minutes longer than was specified to try and dry out the marshmallows. (I really hate squidge. )

It made them look kinda' smore-ish which is a decent thing, I suppose.
I left the brownies in the oven maybe 10 minutes longer than was specified to try and dry out the marshmallows. (I really hate squidge. )
It made them look kinda' smore-ish which is a decent thing, I suppose.
In summation, these brownies are really good if you pull off the marshmallows.


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